Duties include: assisting with meal preparation, menu development and sanitation. Applicants must have a minimum of a high school diploma, 5-7 years work experience in the food industry, safe food handling certificate, and experience working with volunteers is highly preferred.

Salary range: compensation begins at $12.00 per hour and benefits begin after 90 days

Email Sue Jepson at sjepson@eriecitymission.org to apply.